With deep sadness, we announce the passing of the beloved Pakistani chef, Naheed Ansari. Known for her delicious and unique recipes, Naheed Ansari captured the hearts of many through her cooking shows and appearances on television. She worked for many years on the Masala Channel and ARY Zauq, where she shared her culinary expertise with a wide audience. Additionally, she was a frequent guest on various morning shows, where her warm and humble personality shone through.
Naheed Ansari
Naheed Ansari was not only a talented chef but also an entrepreneur. She founded the cooking class platform, Skillstone, where she imparted her knowledge and skills to aspiring chefs. Her dedication and hard work culminated in the launch of her brand, “Aapa Naheed Ansari Home of Food Spices, Pastes & Chutney,” under the umbrella of AGVINC.CA. This brand is a testament to her passion for food and her desire to share her culinary creations with the world.
Her brand is now available in several states in the USA, including Michigan, Illinois, Indiana, and Ohio, with plans to expand to Canada, the UK, UAE, and Pakistan. Naheed Ansari’s influence and reach extended far beyond Pakistan, making her a globally recognized chef.
She was cherished not only for her culinary talents but also for her kind and humble nature. She leaves behind a legacy of delicious recipes and a brand that brings joy to many. Her fans and the culinary community will deeply feel her absence.
For more information about her brand and products, you can visit www.naheedaapa.com.
Naheed Ansari will be remembered for her contributions to the culinary world and the warmth she brought into our homes through her cooking shows. She will be greatly missed.
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